Category: Breakfast

Biscuits & Sausage Gravy »

By Jim Gaines on Dec 24, 2008 in Breakfast, Lunch and Dinner | 0 Comments

Ingredients:
2 cups flour
½ teaspoon salt
2-4 tablespoons shortening
2/3 cup milk (about)
2 teaspoons baking powder

Directions:
> Preheat oven to 450 degrees.
> Sift flour, salt, baking powder.
> Add shortening.
> Mix well.
> Stir in milk with a fork.
> Turn dough onto floured surface.
> Knead 10 to 20 times. Dough will be thick.
> Coat The Better Baker® pans well with cooking [...]

Cinnamon Pancakes »

By Jim Gaines on Jun 12, 2008 in 2008 Archives, Breakfast | 0 Comments

Pancakes (also known as hotcake’s, griddlecakes, or flapjacks) contain a raising agent, like baking powder, and contains different proportions of eggs, flour, and milk or buttermilk, which create a thick batter.
This batter is either ladled or poured onto a hot surface, and spreads to form a circle about 1/4 or 1/3 inch (1 cm) [...]